Posts by VIVA! Communications
VIVA! enjoys success at Golden Target Awards
Team VIVA! is glowing today (Thursday, October 26) after a fabulous evening last night at the Public Relations Institute of Australia NSW Golden Target Awards in Sydney. Our small, but dedicated and experienced, team went home with two awards and a highly commended across three categories. VIVA! Communications was selected as Small Consultancy of the…
Read MoreAustralian fertility app supporting couples through IVF treatment
Australian couples undergoing in vitro fertilisation (IVF) may now benefit from an innovative and freely-available app which provides a comprehensive calendar tool that spans their entire IVF journey. MiFertility Plan App – an Australian-designed calendar tool – features crucial alerts and reminders for the stream of appointments, tests and medicines that the 30,000 Australian…
Read MoreVIVA! Communications supporting World Osteoporosis Day
VIVA! Communications is today proudly supporting World Osteoporosis Day, an annual event raising global awareness of osteoporosis and its prevention, diagnosis and treatment. Over 90 countries are participating in the international effort, Australia included. Osteoporosis Australia marked the occasion with a bi-partisan Federal Ministerial Roundtable on fracture prevention yesterday at Parliament House, Canberra. The morning…
Read MoreOsteoporosis Australia welcomes bi-partisan Federal Ministerial Roundtable on fracture prevention – October 19, 2017
Osteoporosis Australia welcomes bi-partisan Federal Ministerial Roundtable on fracture prevention Federal Ministerial roundtable putting patient care in the spotlight to help curb broken bones ahead of World Osteoporosis Day Kerri-Anne Kennerley & Cathy Freeman OAM to encourage politicians & the community to “Know Your Bones” Australians will sustain up to 160,000 broken bones (fractures) this…
Read MoreSweet poison
According to recent research, reducing sugar content of sweetened drinks could save the nation $8 billion per year and drastically decrease the number of people being affected by obesity-related diseases such as stroke, type 2 diabetes and kidney cancer. The findings, recently published by Nutrients Journal, have found that modifying the sugar content of…
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